Provisions and Decisions

I'm a 26-year-old, always aspiring, chef from Baltimore that is looking to really give a jolt of energy to the often mundane world of catering. Unless you are looking to shell out thousands of dollars for an event, you most likely are going to get the bare minimum from a company. Enter, Liliahna. ​

 

Curating intimately personal menus, executing heartwarming dishes, and bringing you together with the most important people in your life. 

I am a bachelor's degree graduate from the Culinary Institute of America with years of restaurant experience, as well as growing up as a Velleggia (Velleggia's of Little Italy, Baltimore). I promise you, right here, right now, I will make your event as special as possible, on your budget. 

Chef Brendon

Follow us on Instagram @Liliahnaa

 

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